If you’re looking for a tasty and easy-to-make sauce to accompany your meal, then you have to try this Mock Hollandaise Sauce! This delicious and simple recipe will give you a creamy and flavorful sauce that goes perfectly with any dish. In this blog, I will share with you a Mock Hollandaise Sauce Recipe that is extremely delicious. Making a traditional hollandaise sauce can be a time-consuming and intensive process. However, with this easy-to-make mock hollandaise sauce recipe, you can enjoy the classic creamy French sauce without the hassle!
This recipe for mock hollandaise sauce is a delicious and easy way to enjoy the classic sauce without all the hassle. This version uses simple ingredients that you probably already have in your kitchen, and it comes together in just a few minutes. The result is a rich and creamy sauce that is perfect for topping eggs, vegetables, or fish. Give this recipe a try the next time you’re in the mood for hollandaise sauce without all the work!
How To Make Mock Hollandaise Sauce
This sauce is so good, you’ll never miss the real thing! This quick and easy recipe comes together in just minutes and can be served with any number of delicious dishes. Best of all, it’s still rich and creamy, and it has that signature tang that you expect from hollandaise. Serve it over eggs Benedict, asparagus, or any other dish that calls for hollandaise. Serve it over eggs, asparagus, or whatever you like. Whether you’re looking for a new breakfast favourite or a fun twist on dinner, mock hollandaise sauce is sure to please.
Ingredients To Make Mock Hollandaise Sauce
- 1/2 cup melted butter
- 1/2 cup real mayonnaise
- 1/2 teaspoon lemon juice
Step By Step Instructions To Make Mock Hollandaise Sauce
Step1
Microwave the butter until it is melted.
Step2
Add the lemon juice and mayonnaise and whisk well.
Step3
Put sauce directly on veggies after they have cooked at room temperature. As the vegetables cook, the sauce heats up.
Step4
Whether you’re making quick eggs benedict or broccoli, this sauce is great.
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Conclusions
Mock hollandaise sauce is a great way to get the creamy, indulgent taste of hollandaise without all of the calories and fat. With just a few simple ingredients and some easy steps, you can make an incredibly delicious mock hollandaise sauce that will be sure to satisfy any craving for rich, creamy flavour. Whether you are looking for a light accompaniment to your favourite meal or just want something special for brunch, this mock hollandaise sauce will definitely fit the bill.
Mock Hollandaise Sauce Recipe
Ingredients
- 1/2 cup melted butter
- 1/2 cup real mayonnaise
- 1/2 teaspoon lemon juice
Instructions
- Microwave the butter until it is melted.
- Add the lemon juice and mayonnaise and whisk well.
- Put sauce directly on veggies after they have cooked at room temperature. As the vegetables cook, the sauce heats up.
- Whether you're making quick eggs benedict or broccoli, this sauce is great.
