Do you want a salad that’s not just plain greens? Lou Malnati’s Salad is here to give your taste buds a zesty journey! It’s not your regular salad; it’s a delicious treat that makes you want more.
In this blog, I will share with you a Lou Malnati’s Salad Recipe and also share an easy way to make it.
What is Lou Malnati’s Salad?
Lou Malnati’s Salad is a yummy dish from Lou Malnati’s Pizzeria in Chicago. It mixes crunchy iceberg lettuce, sweet cherry tomatoes, and black olives.
But what makes it special is the secret zesty Dressing that gives it a burst of flavour. And remember the sprinkle of tasty Parmesan cheese. It’s a one-of-a-kind salad!
How Does Lou Malnati’s Salad Taste?
This salad has a burst of flavours! The crisp lettuce and cabbage blend with juicy cherry tomatoes.
Black olives add a little tang, and Parmesan cheese gives it a creamy, salty kick. But the real star is the Dressing – it’s tangy, slightly sweet, and super satisfying. It’s like a party of flavours in your mouth!
My First Taste Of Lou Malnati’s Salad
I stumbled upon Lou Malnati’s Salad by chance. I went to the pizzeria craving pizza but couldn’t resist trying this colourful salad.
One bite, and I was hooked! The fresh veggies and irresistible Dressing made it unforgettable.
Ingredients To Make Lou Malnati’s Salad
- Cherry Tomatoes = 6
- White Mushrooms = 4
- Romaine Lettuce = 1
- Salami = ½ Cup
- Gorgonzola Cheese = ¼ Cup
- Vegetable Oil = ¼ Cup
- Black Olives = ¼ Cup
- Honey = 2 tablespoons
- Parmesan Cheese = ¼ Cup
- White Wine Vinegar = 2 tablespoons
- Lemon Juice (Whole Lemon) = 1
- Kosher Salt = ¼ teaspoon
- Garlic (Minced) = 2 Cloves
How To Make Lou Malnati’s Salad
Step by step instructions:
Combine olive oil, vinegar, honey, garlic, Parmesan, lemon juice, and salt. Set aside.
Air fry salami for 12 minutes.
In a large bowl, combine lettuce, fried salami, tomatoes, Gorgonzola, mushrooms, and olives.
Drizzle prepared dressing over the salad. Gently toss all ingredients.
Your delicious salad is now ready to serve. Enjoy!
Can I Change Lou Malnati’s Salad?
Of course! You can add grilled chicken or shrimp for extra protein. And if you love dressing, ask for more!
Can I Buy the Dressing?
Yes, you can! Take home a bottle of Lou’s famous Dressing and enjoy the salad anytime.
Is Lou Malnati’s Salad Healthy?
While it’s not a super-healthy salad, it’s a balanced choice with veggies and protein. Just watch your portion size and Dressing.
- Use Dressing Sparingly: The Dressing is tasty but rich. Start with a little and add more if needed.
- Add Protein: To make it a full meal, add grilled chicken, shrimp, or your favourite protein.
- Fresh Veggies Matter: Use the freshest veggies you can find for the best taste.
Delicious Sides To Eat With Lou Malnati’s Salad
- Pizza: Lou Malnati’s famous deep-dish pizza pairs perfectly with the salad.
- Garlic Bread: Buttered garlic bread complements the salad’s tangy flavours.
- Pasta: Spaghetti or fettuccine alfredo makes a hearty addition.
- Soup: Tomato soup or minestrone is a cozy choice.
- Bruschetta: Fresh tomato and basil bruschetta adds a fresh twist.
- Lou Malnati’s Salad is fresh, but you can keep leftovers in the fridge for a day or two. Keep the Dressing separate to keep it crisp.
More Amazing Recipes
- Juan Pollo Potato Salad Recipe
- Fish Salad Recipe
- La Madeleine Chicken Salad Recipe
- Kroger Chicken Salad Recipe
Lou Malnati’s Salad isn’t just any salad; it’s a tasty journey through a world of flavours and textures.
Whether you’re a Lou Malnati’s Pizzeria regular or trying it for the first time, this salad will leave a delicious memory. Customize it to your liking and enjoy it with your favourite sides for a satisfying meal.
So, the next time you’re in Chicago or craving a taste of the Windy City, remember to include Lou Malnati’s Salad in your food adventure. Your taste buds will be delighted!
Lou Malnati’s Salad Recipe
- 6 Cherry Tomatoes
- 4 White Mushrooms
- 1 Romaine Lettuce
- ½ Cup Salami
- ¼ Cup Gorgonzola Cheese
- ¼ Cup Vegetable Oil
- ¼ Cup Black Olives
- 2 tablespoons Honey
- ¼ Cup Parmesan Cheese
- 2 tablespoons White Wine Vinegar
- 1 Lemon Juice (Whole Lemon)
- ¼ teaspoon Kosher Salt
- 2 Cloves Garlic (Minced)
- Combine olive oil, vinegar, honey, garlic, Parmesan, lemon juice, and salt. Set aside.
- Air fry salami for 12 minutes.
- In a large bowl, combine lettuce, fried salami, tomatoes, Gorgonzola, mushrooms, and olives.
- Drizzle prepared dressing over the salad. Gently toss all ingredients.
- Your delicious salad is now ready to serve. Enjoy!