If you’re looking for a unique and delicious dessert that will satisfy your sweet tooth, look no further than a grape salad with Butterfinger. In this blog, I will share with you a grape salad with Butterfinger recipe that is extremely delicious. Grape salad with Butterfinger may seem like an unlikely combination at first, but this unique dessert has become a hit among those who crave something sweet and crunchy. The juicy and fresh taste of grapes, combined with the nutty and crunchy texture of Butterfinger candy bars, creates a flavor experience that’s hard to resist. Whether you’re looking for a fun dessert to share with friends and family or just want to satisfy your sweet tooth, grape salad with Butterfinger is sure to please.
The history of grape salad with Butterfinger can be traced back to the Midwest, where it has been a beloved dessert for generations. The classic recipe consists of grapes, sour cream, cream cheese, and sugar, but adding Butterfinger pieces to the mix creates a whole new level of deliciousness. This dish is perfect for special occasions, potlucks, or anytime you want to indulge in a sweet and crunchy treat.
How To Make Grape Salad With Butterfinger
Grape salad with Butterfinger is a dessert that’s both simple and complex at the same time. On the one hand, it’s a classic recipe that has been enjoyed for decades, featuring the juicy and refreshing taste of grapes. On the other hand, the addition of Butterfinger candy bars elevates this dessert to a whole new level, adding a sweet and nutty flavor that’s hard to resist. Whether you’re a fan of classic recipes or like to experiment with new flavors, grape salad with Butterfinger is a dessert that’s sure to delight your taste buds.
FAQs:
Q: Can I use any type of grape in this recipe?
A: Yes, you can use any type of grape that you prefer. However, seedless grapes are recommended to avoid the hassle of removing seeds.
Q: Can I substitute the sour cream and cream cheese with something else?
A: Yes, you can use Greek yogurt or cottage cheese instead of sour cream and cream cheese. This will make the dish slightly healthier and give it a tangier flavor.
Q: Can I make this dish ahead of time?
A: Yes, you can make a grape salad with Butterfinger ahead of time and store it in the refrigerator until you’re ready to serve it. Just be sure to add the Butterfinger pieces right before serving to maintain their crunchiness.
Ingredients To Make Grape Salad With Butterfinger
- grapes red, green, 4 pound
- sour cream 8 oz.
- cream cheese softened 8 oz
- sugar ½ cup
- 5-6 Butterfinger candy bars full-size
- brown sugar ½ cup
Step By Step Instructions To Make Grape Salad With Butterfinger
Step1
Mix the brown sugar with the crushed candy bars.
Step2
Using an electric mixer, blend together the softened cream cheese, sweetened sour cream, and sugar until smooth and creamy.
Step3
Add approximately 1/3 of the Butterfinger/brown sugar mixture and mix well. Rinse and remove the grapes from their stems before adding them to the mixture.
Step4
Add a thin layer of the Butterfinger/brown sugar mixture to a 9×13 dish or a similar size.
Step5
Put the grapes in the dish, then top with the remaining Butterfinger/brown sugar mixture.
Step6
Although this can be eaten right away, it’s best if it’s made the day before and chilled overnight.
Tips And Tricks:
- Use fresh and ripe grapes for the best flavor.
- Soften the cream cheese before mixing it with the other ingredients to create a smooth and creamy texture.
- Crush the Butterfinger candy bars into small pieces, but not so small that they turn into dust.
- Chill the salad overnight to allow the flavors to meld together and the Butterfinger pieces to soften.
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
More Amazing Recipes
- Juan Pollo Potato Salad Recipe
- Straub’s chicken salad Recipe
- Miracle Whip Salad Dressing Recipe
- Arthur Treacher Fish And Chips Recipe
Conclusions
In conclusion, grape salad with Butterfinger is a unique and delicious dessert that combines the fresh taste of grapes with the sweet and nutty flavor of Butterfinger candy bars. This classic Midwest dish has been enjoyed for generations and is perfect for special occasions or anytime you want a sweet and crunchy treat. With the tips and tricks provided, you can make this dessert with ease and impress your friends and family. Don’t hesitate to try this recipe and experience the mouthwatering flavors for yourself!
Grape Salad With Butterfinger Recipe
Ingredients
- 4 pound grapes red, green,
- 8 oz. sour cream
- 8 oz cream cheese softened
- ½ cup sugar
- 5-6 Butterfinger candy bars full-size
- ½ cup brown sugar
Instructions
- Mix the brown sugar with the crushed candy bars.
- Using an electric mixer, blend together the softened cream cheese, sweetened sour cream, and sugar until smooth and creamy.
- Add approximately 1/3 of the Butterfinger/brown sugar mixture and mix well. Rinse and remove the grapes from their stems before adding them to the mixture.
- Add a thin layer of the Butterfinger/brown sugar mixture to a 9×13 dish or a similar size.
- Put the grapes in the dish, then top with the remaining Butterfinger/brown sugar mixture.
- Although this can be eaten right away, it's best if it's made the day before and chilled overnight.
Notes
- Use fresh and ripe grapes for the best flavor.
- Soften the cream cheese before mixing it with the other ingredients to create a smooth and creamy texture.
- Crush the Butterfinger candy bars into small pieces, but not so small that they turn into dust.
- Chill the salad overnight to allow the flavors to meld together and the Butterfinger pieces to soften.
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
