Cabbage And Hamburger Recipe

Cabbage And Hamburger Recipe

Are you looking for a new and exciting way to incorporate healthy and flavorful ingredients into your meals? Look no further than cabbage and hamburger! In this blog, I will share with you a Cabbage And Hamburger Recipe recipe that is extremely delicious. This unlikely duo is packed with nutrients and can be used in a variety of dishes. From cabbage rolls to soup to stir-fry, there are endless possibilities when it comes to cooking with cabbage and hamburger. Not only is this combination delicious, but it’s also budget-friendly and easy to prepare, making it a great option for busy weeknights.

Cabbage is a versatile and nutrient-rich vegetable that pairs well with the hearty flavor of ground beef. Together, they create a satisfying and healthy meal that’s perfect for any occasion. Whether you’re in the mood for a comforting soup or a flavorful stir-fry, cabbage, and hamburger are sure to impress.

How To Make Cabbage And Hamburger

For many people, cabbage and hamburger may not be the first ingredients that come to mind when thinking about healthy and tasty meals. However, this dynamic duo is worth giving a chance. Not only are cabbage and hamburger inexpensive and readily available at most grocery stores, but they’re also packed with essential nutrients that can help support your overall health. 

Benefits of Cabbage and Hamburger

  1. Cabbage is a cruciferous vegetable that’s packed with nutrients and antioxidants. It’s a good source of vitamin C, vitamin K, and fiber, and it may have cancer-fighting properties. Cabbage is also low in calories, making it a great option for weight loss.
  1. Hamburger, on the other hand, is a good source of protein, iron, and vitamin B12. It’s also relatively inexpensive and can be found in most grocery stores.
  1. When combined, cabbage and hamburger create a nutritious and satisfying meal that’s perfect for any time of day.

FAQs:

Q: Is cabbage and hamburger a healthy meal?

A: Yes, cabbage and hamburger can be a healthy meal when prepared properly. Use lean ground beef and add plenty of veggies to increase the nutritional content.

Q: Can I use ground turkey instead of hamburger?

A: Absolutely! Ground turkey is a great alternative to hamburger and can be used in any recipe that calls for ground beef.

Q: Can I freeze cabbage and hamburger soup?

A: Yes, cabbage and hamburger soup can be frozen for up to three months. Just be sure to let it cool completely before transferring to an airtight container.

Ingredients To Make Cabbage And Hamburger

  • 2 pound ground beef (very lean)
  • 1 large head of cabbage, (coarsely chopped)
  • onion, (chopped) 1/2 – 1 
  • clove garlic, (minced) 2-4 
  • pepper, and salt to taste

Step By Step Instructions To Make Cabbage And Hamburger

Step1

Brown the ground beef with the garlic and onion in a large pot. Fat doesn’t need to be drained.

Step2

Chop the cabbage coarsely and add it to the ground beef. Salt and pepper to taste. Cover the kettle. If necessary, push the cabbage down.

Step3

In a short time, it will cook down. Reduce the heat to low. Cook the cabbage until it is tender. Approximately 45 minutes.

Step4

Serve hamburger and cabbage in bowls after stirring them together.

Tips And Tricks:

  • Choose lean ground beef to reduce excess fat and grease in the recipe.
  • Make sure to coarsely chop the cabbage to allow for even cooking and distribution in the dish.
  • Don’t drain the fat from the ground beef as it will add flavor and moisture to the dish.
  • Use fresh garlic for the best flavor and mince it finely for even distribution.
  • Season with salt and pepper to taste, but be careful not to oversalt as the cabbage will release its own natural flavors.
  • Cover the pot while cooking to allow the cabbage to steam and cook down.
  • If necessary, push the cabbage down to make sure it is evenly cooked and tender.
  • Cook the cabbage for approximately 45 minutes or until it is tender and fully cooked.
  • Stir the hamburger and cabbage together before serving in bowls for a delicious and filling meal.

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Conclusions

In conclusion, cabbage and hamburger may not seem like a traditional pairing, but they make for a nutritious and flavorful meal that’s easy to prepare and budget-friendly. Cabbage is a nutrient-rich vegetable that’s low in calories and high in fiber, while hamburger is a good source of protein and essential vitamins. When combined, they create a delicious and healthy meal that can be used in a variety of dishes, from soup to stir-fry. Remember to choose lean ground beef, coarsely chop the cabbage, and season it to taste. Try this recipe and experiment with your own variations to discover new and exciting ways to cook with cabbage and hamburger.

Cabbage And Hamburger Recipe

Cabbage And Hamburger Recipe

In this blog, I will share with you a Cabbage And Hamburger Recipe recipe that is extremely delicious.
Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Appetizer
Cuisine American
Servings 8

Ingredients
  

  • 2 pound ground beef (very lean)
  • 1 large head of cabbage, (coarsely chopped)
  • 1/2 – 1  (chopped) onion,
  • 2-4  (minced) clove garlic,
  • pepper, and salt to taste

Instructions
 

  • Brown the ground beef with the garlic and onion in a large pot. Fat doesn't need to be drained.
  • Chop the cabbage coarsely and add it to the ground beef. Salt and pepper to taste. Cover the kettle. If necessary, push the cabbage down.
  • In a short time, it will cook down. Reduce the heat to low. Cook the cabbage until it is tender. Approximately 45 minutes.
  • Serve hamburger and cabbage in bowls after stirring them together.

Notes

  • Choose lean ground beef to reduce excess fat and grease in the recipe.
  • Make sure to coarsely chop the cabbage to allow for even cooking and distribution in the dish.
  • Don’t drain the fat from the ground beef as it will add flavor and moisture to the dish.
  • Use fresh garlic for the best flavor and mince it finely for even distribution.
  • Season with salt and pepper to taste, but be careful not to oversalt as the cabbage will release its own natural flavors.
  • Cover the pot while cooking to allow the cabbage to steam and cook down.
  • If necessary, push the cabbage down to make sure it is evenly cooked and tender.
  • Cook the cabbage for approximately 45 minutes or until it is tender and fully cooked.
  • Stir the hamburger and cabbage together before serving in bowls for a delicious and filling meal.
Keyword Cabbage And Hamburger Recipe